Labelling and nutrition. Addition of vitamins and minerals. Food Labelling Information System (FLIS) Food information to consumers
For all other GOST standards, see List of selected GOST standards. GOST ( Russian: ГОСТ) refers to a set of technical standards maintained by the Euro-Asian Council for Standardization, Metrology and Certification (EASC), a regional standards organization operating under the auspices of the Commonwealth of Independent States (CIS).